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à la carte
Starter  
(V) Bowl of Fresh Sicilian Olives £3.50
(V) Crusty Garlic Bread on a bed of Mixed Leaves £3.95
(V) Homemade Butternut Squash and Nutmeg Soup
£3.95
Classic Caesar Salad with Anchovies,
Olives, Parmesan & Garlic Crouton
£4.95
Meat  
Fillets of Pork, Cream & Mustard Sauce,
Hand Cut Thick Fries
£12.95
Slow Roasted Confit of Duck
with Spring Onion Mash and a Port & Orange Jus
£13.95
Blackened Cajun Chicken, with
Hand Cut Thick Fries & Cajun Cream Sauce
£11.95
8oz Ribeye Steak
with Roasted Flat Mushrooms, Hand Cut Thick Fries & Red Wine Jus
£16.50
Honey Glazed Escalopes of Turkey
with Parsnip Mash and Cranberry Jus
£12.95
 
Fish  
Homemade Spicy Green Thai Curry
with Tiger Prawns, Basmati & Wild Rice
£12.95
Seared Scottish Salmon
with Stir-Fried Chinese Noodles & Black Bean Dressing
£13.25
 
Risotto & Pasta  
(V) Spinach & Ricotto Tortellini
with Olives, Semi-dried Tomatoes & Pesto Cream
£ 10.95
   
 
Side Orders  
Rocket Salad with Shavings of Parmesan £2.50
Thyme Roasted Flat Mushrooms £2.95
Seasonal Steamed Vegetables £2.95
Roasted Mediterranean Vegetables,
Peppers, Red Onions, Courgettes, & Fennel
£3.25
Hand Cut Thick Fries £2.50
Coarse Butter Mash £2.50
Roast Potatoes £2.50
Yorkshire Pudding £1.25
Tummies Warm Bread
with Olive Oil, Butter & Pesto Dips
£2.50
(V) = Vegetarian or can be made vegetarian
Please note that as from 1st July smoking is now only permitted in our dedicated Smoking Area at the back of the premises. Service is not included except for parties of 6 or more when 10% will be added to your bill