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| (V) Nachos Arrabbiata |
£5.25 |
| with Mozzarella, Guacamole, Chillies & Soured Cream |
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(V) Baked Camembert |
£6.50 |
| with Garlic, Rosemary & Cranberry Sauce |
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| Deep-Fried Calamari |
£6.95 |
| with Sweet Chilli Dipping Sauce |
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| Classic Chilli con Carne |
£5.95 |
| with Nachos and Soured Cream |
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| Platter of Italian Meats & Antipasti |
£6.95 |
| with Olives & Warm Bread |
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|
(V) Rustic Cheese Board |
£ 6.50 |
| with Brie, Applewood Cheddar, Stilton & Biscuits |
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| Spicy Chicken Satay |
£ 6.25 |
| with Peanut Butter Dip |
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|
Country Style Pork Terrine
|
£5.95 |
| with Cranberry and Beetroot Chutney |
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| Old Fashioned Smoked Mackerel Pate |
£5.50 |
| with Warm Toast |
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| (V) Crusty Garlic Bread |
£3.95 |
| on a Bed of Mixed Leaves |
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| (V) Tummies Warm Bread |
£2.60 |
| with Olive Oil, Butter & Pesto Dip |
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| (V) Hand Cut Thick Fries |
£2.60 |
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| (V) Bowl of Fresh Sicilian Olives |
£3.60 |
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| Bowl of Mixed Nuts |
£2.60 |
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| Selection of Tyrells Crisps & Kettle Chips |
£1.25 |
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