Welcome to Tummies | Restaurant - Bar

STARTERS


(V) Bowl of Fresh Sicilian Olives	£ 3.60

(V) Vine Tomato and Buffalo Mozzarella	£5.50
with Pesto Dressing

Pan-Fried Whole Tiger Prawns	£7.25/£11.25
with White Wine & Garlic

Pan-Fried Chicken Livers, Pancetta & Mushrooms	£6.50/£11.50
on Toasted Brioche

***(V) Baked Camembert	£6.50
with Garlic, Rosemary & Cranberry Sauce

(V) Fricassee of Flat & Cup Mushrooms	£5.95
with Garlic & Smoked Bacon

Seared Scottish Scallops	£9.25/£16.50
with Chorizo & Pea Risotto

Old Fashioned Smoked Mackerel Paté	£5.50
with Warm Toast

*Warm Duck & Smoked Bacon Salad	£6.50/£11.50
with Warm Toast

Thai Style Scottish Mussels	£6.50/ £10.95
with Chillies, Ginger, Lemongrass & Coconut Milk

Crab Cake	£6.50/£11.50
with Vine Tomato, Red Onion & Coriander Salsa

Chicken Liver, Port and Stilton Paté	£6.50
with Warm Toast	£6.50

Classic Caesar Salad	£ 5.25/ £7.95
with Anchovies, Olives, Parmesan & Garlic Crouton	£ 5.25/ £7.95

(V) Crusty Garlic Bread	£ 3.95
on a bed of Mixed Leaves

*Spicy Chicken Satay	£ 6.15/ £9.95
Peanut Butter Dip

FISH

Fillet of Seabass	£15.95
with Roasted Fennel, Ratatouille and Citrus Dressing	£15.95

Spicy Green Thai Curry	£13.25
with Tiger Prawns, Basmati & Wild Rice	£13.25

Pan-Fried Smoked Haddock
with Spinach, Lyonnaise Potatoes, a Poached Egg & Mustard Cream	£14.95

Fillet of Sea Bream
with Roasted Fennel. Ratatoille & Citrus Dressing	£15.95

Paninis & Sandwiches


Ham & Gruyere Panini	£8.75
with Hand Cut Tick Fries	£8.75

(V) Roasted Vegetable & Goats Cheese Panini	£8.75
with Hand Cur Thick Fries

Tuna & Mozzarella Panini	£8.75
with Hand Cut Thick Fries

"New Orleans Muffelata"	£9.50
an Olive Roll filled with Ham, Chicken, Salami, Gruyere, Semi-dried Tomatoes, Tapenade. Served with Hand Cut Thick Fries	£9.50

8oz Beef Burger	£11.95
Topped with Bacon and Cheese, and served with Hand Cut Thick Fries

MEAT

Fillets of Pork, Cream & Mustard Sauce	£13.25
with Hand Cut Thick Fries	£13.25

Roasted Rump of Lamb	£15.95
with Ratatouille, Roasted New Potatoes & Minted Herb Dressing

Steak, Guinness & Mushroom Pie	£13.25
with Coarse Butter Mash and a dram of Sherry	£13.25

Slow Roasted Belly of Pork	£14.95
with Chorizo, Black Pudding, Mustard Jus & Pea Mash

Hickory Smoked Barbequed Rack of Ribs	£13.95
with Hand Cut Thick Fries

8oz Ribeye Steak	£16.95
with Brandy & Flat Mushroom Cream Sauce, Hand Cut Thick Fries

Blackened Cajun Chicken Caesar Salad	£10.95
with Anchovies, Olives, Garlic Crouton & Parmesan Shavings

8oz Fillet Steak & Stilton	£22.50
with Potato Rosti & Red Wine Jus	£22.50

RISOTTO & PASTA

(V) Spinnach and Ricotto Tortellini	£10.95
with Sun Dried Tomatoes, Spinnach, Olives and Pesto Creme	£10.95

(V) Butternut Squash and Sweet Potato Risotto	£10.95
with Shavings of Parmesan	£10.95

SIDE ORDERS

Rocket Salad with Parmesan Shavings	£2.60

Thyme Roasted Flat Mushrooms	£3.00

Seasonal Steamed Vegetables	£3.00

Roasted Mediterranean Vegetables	£3.50
Peppers, Red Onions, Courgettes & Fennel
Coarse Butter Mash	£2.60

Hand Cut Thick Fries	£2.60

Potato Rosti	£3.00

Tummies Warm Bread	£2.60
with Olive Oil, Butter & Pesto Dips

(V) = Vegetarian or can be made vegetarian **Contains Nuts Service is not included except for parties of 6 or more when 10% will be added to your bill. Please be aware that nuts and products derived from nuts are used in our kitchen.